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K50neo

Advantages at a Glance

  • Detachable 6-knife head and compensation rings for use with 3 knives.

  • High-quality knives from BE-GW Steffens (Germany), adjustable to minimum distance to bowl.

  • Optimized cavity design uses bottom of the stainless steel lid to also cut.

  • Temperature sensor (ºF/ºC) located in the cutting cavity for precise measurement of product temperature in friction.

  • Control panel with large 7″ digital touch screen and 6 membrane pushbuttons.

  • Variable high cutting speed from 1.000 to 4.000 rpm.

  • 4 preselectable knife speeds: 1.000, 2.000, 3.000 and 4.000 rpm.

  • Variable bowl speed from 6 to 18 rpm, 4 preselectable speeds.

  • Knife shaft designed with dynamic 3D modelling to achieve further reduction of vibrations.

  • Slow mixing speed variable from 50 to 200 rpm, forward & reverse.

  • 4 preselectable speeds: 50, 100, 150 and 200 rpm.

  • Variable mixing bowl speed from 6 to 10 rpm.

  • IP65 watertight electric cabinet.

  • Bearings without maintenance, guaranteed 2 years.

  • Polished surfaces, without corners, with CE radius to facilitate cleaning and comply with the highest hygienic requirements.

  • Hygienic labyrinth in the knife head to prevent meat dough from entering the shaft / bearings.

  • Electronic device to avoid condensation inside the machine.

  • Bottom of machine closed with labyrinthine breathing slots.

  • Removable lid/bowl friction band to facilitate cleaning.

  • High power to cut compact and dogged meat:  – K50nb: 22 HP / 16,5 kW – K50npp (with PowerPlus option): 32 HP / 23,5 kW.

  • High energy efficiency class IE3 globally, with high performance ABB motors and VDF electronic frequency converters.

  • Machine frame, bowl and all bolts & screws 100% stainless steel AISI304.

  • Very solid construction. Strong machine frame.

  • Solid bowl made of robust stainless steel cast, with liquid drain plug.

  • Bowl capacity K50npp: up to ±37 kg (±82 lbs) soft meat or ±25 kg (±55 lbs) dogged meat. K50nb: ±32/±20 kg (±71/±44 lbs).

  • Motorized stainless steel knife lid for effortless lifting and lowering.

  • Smooth starts and stops of knives and bowl due to next generation electronic frequency converters.

  • Automatic electronic knife safety brake.

  • Thermal protection on all motors.

  • Adjustable NGI Denmark feet, non-slip and vibration absorbing.

  • Noise protection plastic cover with CE when opening and returning to the previous speed when closing.

  • Standard voltage 400/380 V, other voltages available.

NEW** Talsa CUTTERS / CHOPPER K50neo

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    Michigan Food Equipment Co. , LLC
    5644 East Highland Road
    Howell MI 48843
    PH 248-613-8979 fax 517-545-8561

     

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